Candy and Confections Cookbook | $9.99 |
Candy and Confections Cookbook
Author Mary Yoder takes you through her childhood memories providing a wonderful insight into the Amish way of life. The book is full of pictures of her home and the many day to day life adventures, from children playing, the dinner bell, the old-fashioned cook stove, the spring house, doing the chores, and hobbies.
More than just a cookbook Candy and Confections is filled with helpful hints, and bits of advice from years of experience in making candy and confections.
This is probably one of the most comprehensive books you will find on the art of making candies and confections. You will learn how to work with chocolate, make popular candy such as caramel peanut butter rolls, cashew brittle, raisin clusters, fudge, marshmallow Easter eggs, almond bark, rocky road bars, caramel pinwheels, coconut bon-bons, peanut butter cups, caramel pecan logs, mints, pecan pralines, toffee, divinity, icings, and sauces.
The book includes a special section on making cheese balls, party plates, and fondues. This wonderful 162 page cookbook provides over 100 time tested Amish recipes that will become one of your families and friends favorite cookbooks.
126 pages 5-1/2 x 8-1/2 spiral bound
Table of Contents
• Symbols
• Working with Chocolate
• Candies & Confections
• Divinity
• Cooked Creams & Fudges
• Frostings & Toppings
• Appetizers
• Snacks
• My Own Candy Recipes
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Candy and Confections Cookbook | $9.99 |
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